We've been cooking up inventive handcrafted burgers for more than 10 years, earning such as strong reputation as a local favorite that our regulars come in on the daily, and Guy Fieri himself paid a visit on the iconic Food Network show 'Diners, Drive-Ins and Dives.' You're going to love our suped-up burgers, from the truffle made with white truffle oil to the Cajun sporting our housemade smoked chipotle sauce. Vegetarians will enjoy our delicious salads, and everyone can come together on those awesome parmesan fries!

We've got a laid-back 'classic San Diego' ambiance, where you can watch sports from the bar or enjoy some great people watching from our patio. However you enjoy it, make the experience even better with one of San Diego's legendary craft breweries on tap. And while our tasting menu shows off our signature creations, we also feature a whole line of exotic burgers, made with everything from alligator to camel!

We have a vibrant menu that covers all the flavors of Mexico. Our family has served the community for more than 20 years, and we've dedicated ourselves to creating authentic dishes with only the freshest ingredients. 

We make Mexican food just like how it’s made in the kitchen at home; with lots of love and care. This gives our patrons a dining experience that is unique and fills not only your stomach but your soul.

Tucked away in the Arts District of North Park, Pretzels & Pints (formerly known as California Tap Room) beer bar offers hand-rolled pretzels that are influenced by the great traditions of New York, Philadelphia, & Munich, Germany. We pair pretzels with our signature beer cheese and mustards, and a constantly rotating selection of local craft brews.

Pretzels & Pints is loved among the local community for its laid-back atmosphere that brings European beer garden culture to San Diego. Sport fans, young families (Pretzels & Pints is run by a husband and wife duo with small children of their own) and everyone in between will find themselves right at home.

Our desserts embody decadence, from fresh, made-to-order crepes to rich cakes and pastries and more than a dozen flavors of creamy gelato. It's going to be hard choosing from so many great options!

Our family came to the US from Bulgaria more than 20 years ago. We got our start in the coffee business (you'll definitely get a sense of that if you try one of our divine coffees), and opened Figaro Dessert Cafe in 2015. We've been serving the community ever since with phenomenal desserts for all occasions, from impulse indulgences to weddings and parties.