$75

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Questions? See Helpful Info

Featuring...

Next-level gastropub favorites from an award-winning chef

Authentic Mexican specialties, from a family-owned favorite serving the community for more than 20 years

North Park's premiere beer garden, known for unreal pretzels and beer cheese dip

USA Today's 10Best Readers' Choice Award for Best Craft Vodka Distillery


This portable food festival features the most famous dishes from four of North Park's hottest restaurants and bars. Every order can easily serve 2 - 3 people. 


After placing your order, you'll receive a confirmation email with further instructions on where to pick up your order. Pick-up location will be at or near one of the restaurants listed. Out of respect for our restaurant partners, we are unable to offer any menu substitutions or alternate pickup dates/times. Delivery not available. 


Large groups (15 or more orders) may be eligible for delivery and availability outside the window(s) listed. Please contact Info@GoTastePro.com before placing your order.


The Places You'll Taste

Encontro

Gastropub

Award-Winning

Eater Essential

Overview & Photos

While Encontro may stem from the Spanish verb 'Encontrar' – “To meet, to find, or to discover,” make no mistake about it, this is American comfort food at its finest. Owner and Executive Chef Jason Hotchkiss brings profound culinary expertise stemming from iconic names in the food world: Cohn Restaurant Group, Bottega Louie, L’Entrecote de Paris and Café Kati among others.


In addition to phenomenal chicken, fresh greens and spectacular homemade sauces, Encontro's bread is a truly historic favorite. The recipe was handed down by the famous Pat & Oscar, who built a legacy around addictive breadsticks. And as crazy as it sounds, the bread here may be even better...

Tasting Menu

***Signature Hot Fresh Bread (v)***

Fried Chicken Slider

Pulled Pork Slider

Portobello Fries (v)

(v) — Vegetarian

***Top Favorite***


El Comal

Mexican

Authentic

Minority-Owned

Overview & Photos

We have a vibrant menu that covers all the flavors of Mexico. Our family has served the community for more than 20 years, and we've dedicated ourselves to creating authentic dishes with only the freshest ingredients. 


We make Mexican food just like how it’s made in the kitchen at home; with lots of love and care. This gives our patrons a dining experience that is unique and fills not only your stomach but your soul.

Tasting Menu

***Grilled Marlin Street Taco***

Cochinita Pibil Taco

Oaxacan Cheese & Pepper Tamale (v))

Potato Enchilada with Mole Verde (v)

(v) — Vegetarian

***Top Favorite***  


Pretzels & Pints

American

Family-Owned

Local Favorite

Overview & Photos

Tucked away in the Arts District of North Park, Pretzels & Pints (formerly known as California Tap Room) beer bar offers hand-rolled pretzels that are influenced by the great traditions of New York, Philadelphia, & Munich, Germany. We pair pretzels with our signature beer cheese and mustards, and a constantly rotating selection of local craft brews.


Pretzels & Pints is loved among the local community for its laid-back atmosphere that brings European beer garden culture to San Diego. Sport fans, young families (Pretzels & Pints is run by a husband and wife duo with small children of their own) and everyone in between will find themselves right at home.

Tasting Menu

Our Signature Pretzel Puffs (v)

served with our famous beer cheese and mustard

(v) — Vegetarian


619 Spirits

Drinks

Award-Winning

Crafted Cocktails

Overview & Photos

USA Today's 10Best Readers' Choice Award for Best Craft Vodka Distillery, 619 Spirits began with Six One Nine Vodka, a super-premium handcrafted vodka that gained so much popularity that a distillery and tasting room was created in its name. Inventive cocktails perfectly tow the line of creativity and taste, and go quite well with equally inviting gastropub fare.


Founder Nick Apostolopoulos, a former software architect and long-time spirits aficionado, recognized that San Diego needed its own super-premium handcrafted vodka. He launched Six One Nine vodka in 2012 with this mission in mind, and continues to pour the same care and attention to detail into his distillery and restaurant.

Tasting Menu

Blueberry Mojito Cocktail

Beet of the Scorpion Cocktail



Additional Details

Diets & Allergies

These restaurants have indicated that they can accommodate the diets, allergies and intolerances listed below:

  1. Vegetarian
  2. Gluten Free
  3. Dairy Free
  4. Fish
  5. Shellfish
  6. Peanuts
  7. Tree Nuts
  8. Pork
  9. Red Meat
  10. Eggs
  11. Corn
  12. Soy

Additional substitutions or requests are subject to the restaurant's discretion and may not be able to be fulfilled. Please inform the server or cashier about any dietary restrictions or allergies that your party may have before ordering. 

Helpful Info

Advance Ordering and Pick-Up Windows

Our portable food festivals are an exciting endeavor that aim to support as many local restaurants as possible. With so many restaurants involved, we require orders to be placed at least a day in advance so restaurants have proper time to coordinate your dining experience.


To ensure accuracy and quality, we've established limited days and times for pickup to take place. Please note that delivery is not available at this time. 



Drinks

If drinks are included in your order, you will be required to present a valid ID proving you are of legal drinking age. No refunds will be issued for people who purchase drink pairings and are unable to present valid ID. Please drink responsibly.



Can I make substitutions or modifications? 

Out of respect for our restaurant partners, we are unable to allow substitutions or modifications at this time. 


What if I need to cancel my order?

You can cancel your order anytime up to 11:59pm on the day prior to your scheduled pickup date. Please refer to our refund policy for more details.